Domaine les Aphillanthes

We have been wine growers from father to son since several generations. In 1999 we took over our parents’ vineyard to start up the cellar Les Aphillanthes. Domaine les Aphillanthes is located in Vaucluse. The vineyard is planted on a claylimestone soil essentially...

Domaine Viret

Advocates of the principles of organic and biodynamic agriculture, the Viret family has chosen to employ a particular form of natural viticulture throughout their estate. Known as “cosmoculture”, this is based on cosmotelluric exchanges. Everything is organised in...

Domaine Montirius

This is a 54-hectare (133 acre) family-run estate that has existed for 5 generations.Over the last fifteen years, we have been moving progressively towards a more environmentally-sound approach to our vines and soils. In 1996, to complete this evolution, we converted...

Clos du Joncuas

Since its creation at the beginning of the last century, the Chastan vineyard hascultivated its vines by organic agriculture and made their wines in a natural fashion.Today, following the same methods, we continue to work in harmony by listeningto nature. This creates...

Domaine Pierre André

Domaine Pierre André is a family-owned estate of 18 hectares composed of very old vines (average age is 70 years, some parcels are over 130 years old), with extremely diverse soil types (smooth stones, clay, sand, limestone). In order to maximize the quality we...

Domaine de Villeneuve

Located in the North of the appellation, Villeneuve is at the crossroad of several very ancient geological evolutions of the soils.Red clay and loess lie on sand from the sea which was here millions of years ago and which also rolled the famous round stones of...