Your Guide to Organic, Biodynamic and Natural Wine



Check out this luxurious and rich Chenin Blanc from the Loire.


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Victoria is in love with the sexy nose on this “bad boy” from rock star winemaker Tony Coturri. And the best part, it’s an insane value buy.


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All the fruit, without the heavy sweetness people fear in Riesling – it’s the Faust Sp├Ątlese Feinherb “Flagrantia” 2011.


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This isn’t your grandmother’s Gavi. Here’s a wine that tastes like “autumn in a bottle.” It’s the Cascina degli Ulivi Gavi 2012.


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Patrick Piuze is a Chablis fanatic and this vintage has “crazy lemony ebullience” with the classic heft and elegance of a Chardonnay.


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Perfect for fall weather and oysters, Victoria Levin reviews the Domaine De La Pepiere Muscadet de Sevre et Maine sur Lie 2012.


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For her first review, Victoria Levin tackles the Francois Cazin Cour-Cheverny Cuvee Renaissance 2011. Find out why this “cidery” wine is the perfect sip for fall.


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Victoria Levin

Hey organic wine fans – we’re back from our summer vacation and we have exciting news. Victoria Levin has joined the Organic Wine Journal team and will be doing regular wine reviews for the site. She helped launch The Tangled Vine on NYC’s Upper West Side and has been a frequent contributor for Eric Asimov’s New York Times wine column. She’s passionate about bringing the organic, biodynamic and natural wines she loves to a wider audience. Check for the first one later today.


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