Archive | Editorials RSS feed for this section
Shinn Estate Takes The Right Fork
New York’s Long Island breaks into two at Riverhead, some 80 miles from Manhattan. The South Fork encompasses the Hamptons, with its super-fabulous lifestyle astride the magnificent beaches of the Atlantic Ocean. The North Fork has always been quieter, more agricultural, with its bay front coves and more easy-going people. In the last decade, the [...]
Continue reading...2009 – Thanks From The Organic Wine Journal
By Jonathan Russo - Dec 30, 2009
This last decade in wine has been one of polarization – two trains speeding down the rails with different destinations in mind. The world of branded image-driven corporate wine got bigger. The top brands consolidated their stranglehold at the distribution and retail level. Mega corporations with thousands of employees pressed and sold billions of gallons [...]
Continue reading...Send Monsato The Bill
By Jonathan Russo - Oct 4, 2009
According to the Associated Press, congress has granted $350 million in aid to struggling milk producers. It seems there is an oversupply of milk, and the price paid to farmers is so low they are losing money on every gallon sold, hence the needed rescue by taxpayers. What wasn’t written about is how the farmers got [...]
Continue reading...Organic Wine Journal’s 7th Inning Stretch
By Greg Wacks - Aug 20, 2009
We’re getting into late August which means grapes all over the Northern Hemisphere are ripening, weather forecasts are being watched more closely, and we here at the Organic Wine Journal are taking a breather. Between baseball games and late summer getaways, we’ve been tasting lots of incredible organic, natural, and biodynamic wines while taking copious [...]
Continue reading...Judging The Judges
By Jonathan Russo - Aug 10, 2009
The recent announcement that Wal-Mart will be evaluating the environmental impact of the products sold in its stores was more than a little weird. As the biggest of the big box stores worldwide, a merchant that made “we sell for less” the gold standard in retailing, this new obsession with “sustainability” and “traceability” gave [...]
Continue reading...Earth Day Thought – Switch The Burden
By Adam Morganstern - Apr 22, 2009
It seems strange that the burden of labeling and certifying is placed on organic farmers. That gives the impression they're doing something remarkable when, with the exception of about a century, they have all of history behind them.
Continue reading...President Obama Serves Organic Wine At First White House Dinner
By Jonathan Russo - Mar 25, 2009
Two weeks ago President Obama threw his first White House dinner for the political elite. He had the state governors over. President Obama served organic wine. Yes, our new President, a man who loves wine, and has his own wine collection, chose to do the right thing and not poison his guests. Obama served three [...]
Continue reading...Three Sheets To The Wind
By Jonathan Russo - Mar 8, 2009
When I am not obsessing about organic and biodynamic wine, I relax by obsessing about sailing, often by thumbing through my favorite magazine, the British-based Yachting World. Imagine my surprise and joy, when there among the breathtaking photos of racing yachts, was an article about green transport of wine by… sailboat. CTMV, a company based [...]
Continue reading...To Our Readers In Italy – Cercasi aiuto!
By Jonathan Russo - Oct 2, 2008
Ceracasi rappresntante in Italia per l’ Organic Wine Journal. Questa pesona avra’ due incarichi. Il primo incarico: scrivere, produrre e trovare aritcoli e storie a proposito il mondo del vino organico e biologico in Italia, profili di aziende vinicole e persone conivolte in questo campo. Abbiamo bisogno di storie di successi e difficolta’ riguardo il movimento del [...]
Continue reading...Biodynamic Winegrowing – Myth or Reality?
By Nicolas Joly - Apr 28, 2008
More and more wine lovers and professionals are discovering a source of complexity, a surge of vitality and an additional purity in the increasing number of biodynamic wines. There is also no doubt that this type of agriculture can be confusing to those who try to understand it. Biodynamic agriculture adds very small amounts or [...]
Continue reading...
By Jonathan Russo & Deborah Grayson - Mar 8, 2010
Editorials