by Jess Cording | Sep 15, 2011 | Book Reviews
Whether you’re a biodynamic wine enthusiast or a skeptic who thinks it’s something only dirty hippies and Sting are into, you’ll learn something new from Voodoo Vintners: Oregon’s Astonishing Biodynamic Winegrowers (Oregon State University Press/Corvallis). Renowned...
by Jess Cording | Aug 8, 2011 | Book Reviews
Maybe you need something a little stronger than wine, or perhaps you’re looking for your new signature cocktail. Or maybe you’re hosting a party and haven’t stocked your home bar since that Millennium Party in 1999. Look no further than Mardee Haidin Regan’s The...
by Jess Cording | Jul 25, 2011 | Book Reviews
Salad is often looked at as what we eat before a meal, or perhaps as a main course when we’re trying to be healthy. Patricia Wells, a journalist, author and cooking teacher based in France, asks us to reconsider the salad as a viable entree in her new book, Salad as a...
by Organic Wine Journal | Jun 3, 2011 | Book Reviews
Jill Silverman Hough’s 100 Perfect Pairings: Main Dishes To Enjoy With The Wines You Love picks up where her last book left off, expanding from small plates to full entrees. Like the previous effort, her book is divided into chapters for 12 popular grapes (well...
by Organic Wine Journal | May 26, 2011 | Book Reviews
Katherine Cole’s new book, Voodoo Vintners: Oregon’s Astonishing Biodynamic Winegrowers, explores the rise of biodynamic practices in Oregon wineries.
by Organic Wine Journal | Oct 23, 2010 | Book Reviews
Our friend Monty Waldin has just published his new book, Monty Waldin’s Biodynamic Wine Guide 2011. This is the most comprehensive guide to biodynamic wine ever written. Author Monty Waldin began writing and broadcasting about biodynamic wine back in 1995 when...
