Rudy Marchesi assumed ownership of Montinore Estates in 2006, but has had a hand in the estate since 1992 when he lead the fine wine department of the distribution house of Allied Beverage. In 1998, he began consulting on Montinore's vineyard management, winemaking and marketing. He became Vice President of Operations in 2001 and President in 2003. Marchesi obtained the Demeter Biodynamic certificate in 2008, which certifies wines based on the strict principles of biodynamic farming. This process involves an organic approach that treats the soil with fermented manure, minerals and herbs.
Food Informants spent a week with Rudy Marchesi. Read the full story on Huffington Post: