On a recent trip to Ohio I saw an Unoaked Chardonnay section at a wine store. This is the kind of sections, and honesty, more stores should have. Send us your suggestions for what you would like to see. Here are some ideas from our group:

Lyle Fass: Restrained California Reds

Greg Wacks: Grapes You’ve Never Heard of

Adam Morganstern: $15 Wines That Are Better Than Our $50 Wines

Evan Spingarn: Chillable Reds